NIH-AARP Diet and Health Study
History of this Study
Study Management Team
In Memoriam
Participants' Profile
Participant Newsletter
PAGE Study
Parkinson’s, Genes and Environment Study
Resource for Researchers
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The NIH-AARP Diet and Health Study was developed at the National Cancer Institute of the National Institutes of Health to improve our understanding of the relationship between diet and health.

NEJM article

Please see our recent publications.

We'd like to thank our participants for their contributions to the study.

Spring 2016 newsletter

Read our Spring 2016 Newsletter (HTML, PDF - 1.3MB)

Regions included in the NIH-AARP Diet and Health Study *

USA map with Study states: CA, FL, GA, LA, MI, NC, NJ, and PA.

* participants who have moved out of one of these states/cities are still eligible to take part in the study